Jerk Sliders

Small, juicy sliders packed with Caribbean flavor and topped with your favorite fresh ingredients.

Ingredients

- 1 lb ground beef or turkey
- 1/4 cup Island Spice Jerk Sauce
- 6–8 slider buns- Lettuce leaves
- Tomato slices- Pickles (optional)

Instructions

1. Mix ground meat with jerk sauce until evenly combined.

2. Form into small slider patties.

3. Grill or pan-fry for 3–4 minutes per side until fully cooked.

4. Lightly toast slider buns.

5. Assemble sliders with lettuce, tomato, and pickles.

6. Serve warm.

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Island Spice Sauce & Seasonings
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